Lamb Chops

Lamb Chops

Lamb chops are such a simple and satisfying meal. Marinate them in rosemary and garlic, sear them quickly on the stovetop, and dinner is served. Great for a romantic date night or a dinner party.

Tips from our kitchen

Large chops should get to medium-rare in about 5 minutes. After 5 minutes, remove pan from oven (use oven mitts!) and transfer to stove. Check for doneness (see below). Remove from pan to plate or cutting board to rest, tented lightly with foil, for 3-4 minutes before serving.